Mr Otak Otak
Open since 2006, the stall in Jalan Haji Abu is run by Mr Tuie Boon Ping, 25. He makes the otah from fish (RM0.70 a piece) and prawn (RM0.80 a piece). Buy 10, get one free. He also sells frozen otah in 180g packets, with prawn (RM6.50), clams (RM7), sotong (RM7), crab (RM8) and fish (RM6).
Mee Bandung Abu Bakar Hanipah
This stall in Wah San Cafe in Jalan Abdullah serves Mee Bandung, noodles with bean sprouts, beef, tofu and egg, all covered with gravy made with prawn and chillies.
The stall was opened by the late Hanifah Yusof in 1930. His son, Mr Abu Bakar, 66, and daughter-in-law, Madam Sabariah Salleh, 54, are now in charge.
Kopi 434
This cafe in Jalan Maharani has air-conditioned and open-air sections. It is famous for its coffee. A cup of Elephant bean coffee (1960s) costs RM3.40 (hot) or RM4.80 (cold).